Product Overview
Mary Dowling Winter Wheat Bourbon
A tribute to one of bourbon’s pioneering women, Mary Dowling Winter Wheat Bourbon embodies the spirit of innovation, resilience, and refined craftsmanship. This unique expression showcases the artistry of Kentucky whiskey-making with a wheated mash bill, offering a softer, smoother take on traditional bourbon while honoring Mary Dowling’s trailblazing legacy.
Distilled and aged in Kentucky, this bourbon replaces rye with winter wheat for a luxuriously rounded and mellow profile. The result is a beautifully balanced whiskey that opens with inviting notes of honeyed oak, vanilla cream, and baked pastry, followed by subtle spice and a velvety finish that lingers gracefully. Every sip reflects both heritage and modern finesse — a bourbon made to inspire.
Heritage Expression – Honors Mary Dowling, the “Mother of Bourbon,” whose influence helped shape Kentucky’s whiskey tradition.
Wheated Mash Bill – Crafted with winter wheat in place of rye for a smoother, creamier texture and gentle sweetness.
Kentucky Craftsmanship – Distilled, aged, and bottled in the heart of bourbon country using time-honored methods.
Flavor Profile – Layers of vanilla, caramel, toasted oak, honey, and soft spice with a silky, enduring finish.
Versatile Enjoyment – Best savored neat or with a splash of water to reveal its delicate sweetness and depth.
Mary Dowling Winter Wheat Bourbon — a smooth, elegant tribute to Kentucky’s bourbon heritage and a visionary woman’s enduring spirit
