Product Overview
Benriach The Smoky Ten – 10 Year Old Single Malt Scotch Whisky
A Harmonious Fusion of Highland Peat and Fruity Elegance
Benriach The Smoky Ten is a richly layered single malt that explores the distillery’s tradition of peated whisky making. Matured in a combination of bourbon barrels, Jamaican rum casks, and toasted virgin oak, this 10-year-old expression delivers a beautifully balanced profile of sweet smoke, fruit, and oak.
Product Highlights:
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Peated Speyside Style – Made with Highland peat, offering a sweeter, more aromatic smoke than Islay styles.
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Triple Cask Matured – Aged in bourbon barrels, Jamaican rum casks, and toasted virgin oak for complexity and depth.
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10 Years Aged – Matured for a full decade to harmonize smoky and fruity characteristics.
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Tasting Notes
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Nose: Smoked vanilla, toasted oak, and tropical fruit with a hint of citrus zest.
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Palate: Creamy and smooth with flavors of charred pineapple, honey, cinnamon, and soft campfire smoke.
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Finish: Long and warming with balanced smoke, spice, and sweet oak.
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Natural Color & Non-Chill Filtered – Preserves the whisky’s full flavor and texture.
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Distinctive and Versatile – A great introduction to peated Scotch, approachable for both seasoned fans and curious newcomers.
Benriach The Smoky Ten is a bold yet approachable expression that showcases the distillery’s innovative use of casks and refined smoky character—perfect for those looking to explore a different side of Speyside whisky.
