Jumping Goat Cold Brew Coffee Infused Whiskey Liqueur is created with an initial nose of smoked whisky. Imagine fresh brewed Coffee. Produced for the whisky lovers, a smooth & smoky whisky taste that lingers and the higher ABV gives drinkers a nice warming on the inside. A perfect flavor fusion of coffee and whisky.
Our story begins in Ancient Ethiopia, with a goat herder named Kaldi. His goats loved munching berries that made them inexplicably jump about. Kaldi accidentally roasted the berries, and BANG, coffee was discovered.
Fast forward a couple thousand years, where a young Kiwi had a dream: to concoct a coffee rich alcoholic elixir that would stick a firecracker up your nether regions. After experimenting with vodka and a secondhand coffee machine, Jumping Goat was born. 100% organic cold brew coffee with spices, spring water and exquisitely pure New Zealand vodka. Shake it, savour it, sip it or shoot it. Hell, we’re not going to tell you how to have a good time. Tomorrow starts tonight. Adventures after dark beckon. Who knows where you’ll end up? Maybe Ancient Ethiopia. Not your traditional sweet and syrupy liqueurs, Jumping Goat liquor lives true to its motto ‘Warms the Heart, Opens the Eyes’. This vodka based liquor tastes of a very real and freshly ground chocolatey coffee upfront. Unlike traditional coffee ‘flavoured’ liqueurs, the coffee infusion lingers, the caffeine level is high and the higher ABV warms the cockles like a good spirit should.